100 Years of Manes and Kolendrianos Farms
In the true spirit of Philoxenia—the ancient Greek tradition of turning strangers into friends—we invite you to join us as we eat, drink, and recognize the family and friends who have been the heartbeat of our farm throughout the years.
SATURDAY, MAY 2, 2026
2-6 PM
2601 W Gentile, Layton, UT 84041
- We will be serving bites and refreshments:
- Chicken Souvlaki
- Rice Pilafi
- Village Salad
- Greek Pastries
- Lemonade, Beer, Wine
In 1925, Pete and Bill Manes purchased this land with a vision of growth and a commitment to family. Their legacy was strengthened by Pete’s daughter, Thelma, and her husband, Tom, who managed these fields with devotion for decades. Today, that same care continues through their son, Mike, and daughter, Pattie, as they steward the land into its second century.
1925 Founders (Pete & Bill): Brothers Pete and Bill Manes purchased the land in 1925, after coming to Utah as immigrants seeking the American Dream.
(Thelma, Bill, Matina, Stella, Evgenia, Pete)
Founding Children (Thelma & Sam, and Stella): Their children have continued to care for the land ever since, ensuring it stays in the family for years and this centennial celebration!
(Sam, Stella, Thelma)
The Next Generation (Thelma & Tom): Pete’s daughter, Thelma, traveled to Greece and married Tom from their village. For decades, they managed the farm together.
(Thelma, Tom)
The Present (Mike): Now, their son Mike and his family continues to care for the land and farming operation ushering it into this new century.
(Mason, Markell, Braidee, Mike, Dana)
The Present (Pattie): While their daughter Pattie and her family care for the family garden.
(Katie, Pattie, Aryanna, Troy)
Yia Yia's Pantry 