Yia Yia's Pantry

A collection of Greek and American recipes from friends and family in West Layton, Utah.

Yia Yia’s Rice Pudding

  • 1/2 gallon whole milk
  • 2 1/2 cups sugar
  • 2 1/2 cups Farmland rice

Mix and bring to boil stirring continuously. Add rice. Boil on medium about 1 and 1/2 hours, until thickened and rice has softened. Pour into bowls and sprinkle with cinnamon.

Recipe by Thelma Kolendrianos, Matina Manes, & Eugenia Manes

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